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Detection of 2‐Amino‐1‐methyl‐6‐(4‐hydroxyphenyl)imidazo[4,5‐b]pyridine in Broiled Beef

2‐Amino‐1‐methyl‐6‐(4‐hydroxyphenyl)imidazo[4,5‐b]pyridine (4′‐OH‐PhIP) showed mutagenicity in Salmonella typhimurium TA98 in the presence of S9 mix, inducing 180 revertants per 100 μg. Since creatinine, tyrosine and glucose, which are present in meat, are expected to be involved in the formation of...

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書目詳細資料
發表在:Jpn J Cancer Res
Main Authors: Kurosaka, Reiko, Wakabayashi, Keiji, Ushiyama, Hirofumi, Nukaya, Haruo, Arakawa, Nobuhiko, Sugimura, Takashi, Nagao, Minako
格式: Artigo
語言:Inglês
出版: Blackwell Publishing Ltd 1992
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC5918986/
https://ncbi.nlm.nih.gov/pubmed/1429200
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1349-7006.1992.tb02000.x
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