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Azuki Bean Cells Are Hypersensitive to Cadmium and Do Not Synthesize Phytochelatins

Suspension-cultured cells of azuki bean (Vigna angularis) as well as the original root tissues were hypersensitive to Cd (<10 μm). Repeated subculturings with a sublethal level of Cd (1–10 μm) did not affect the subsequent response of cells to inhibitory levels of Cd (10–100 μm). The azuki bean c...

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Dettagli Bibliografici
Autori principali: Inouhe, Masahiro, Ito, Rika, Ito, Shoko, Sasada, Naoki, Tohoyama, Hiroshi, Joho, Masanori
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society of Plant Physiologists 2000
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC59066/
https://ncbi.nlm.nih.gov/pubmed/10889252
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