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Urinary Excretion of Niacin Metabolites in Humans After Coffee Consumption
SCOPE: Coffee is a major natural source of niacin in the human diet, as it is formed during coffee roasting from the alkaloid trigonelline. The intention of our study was to monitor the urinary excretion of niacin metabolites after coffee consumption under controlled diet. METHODS AND RESULTS: We pe...
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| Publicado no: | Mol Nutr Food Res |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5900739/ https://ncbi.nlm.nih.gov/pubmed/29468817 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mnfr.201700735 |
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