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Anaerobic crystallization of proteins

Crystallization has been a bottleneck in the X-ray crystallography of proteins. Although many techniques have been developed to overcome this obstacle, the impurities caused by chemical reactions during crystallization have not been sufficiently considered. Oxidation of proteins, which can lead to p...

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Dettagli Bibliografici
Pubblicato in:Biophys Rev
Autori principali: Senda, Miki, Senda, Toshiya
Natura: Artigo
Lingua:Inglês
Pubblicazione: Springer Berlin Heidelberg 2017
Soggetti:
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5899705/
https://ncbi.nlm.nih.gov/pubmed/29198081
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12551-017-0345-8
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