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Anaerobic crystallization of proteins

Crystallization has been a bottleneck in the X-ray crystallography of proteins. Although many techniques have been developed to overcome this obstacle, the impurities caused by chemical reactions during crystallization have not been sufficiently considered. Oxidation of proteins, which can lead to p...

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Detalhes bibliográficos
Publicado no:Biophys Rev
Main Authors: Senda, Miki, Senda, Toshiya
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Berlin Heidelberg 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5899705/
https://ncbi.nlm.nih.gov/pubmed/29198081
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12551-017-0345-8
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