A carregar...
Modelling the Growth Rate of Listeria Monocytogenes in Cooked Ham Stored at Different Temperatures
INTRODUCTION: The purpose of the study was to determine and model the growth rates of L. monocytogenes in cooked cured ham stored at various temperatures. MATERIAL AND METHODS: Samples of cured ham were artificially contaminated with a mixture of three L. monocytogenes strains and stored at 3, 6, 9,...
Na minha lista:
| Publicado no: | J Vet Res |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
De Gruyter Open
2017
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5894405/ https://ncbi.nlm.nih.gov/pubmed/29978054 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1515/jvetres-2017-0006 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|