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The allergen-specificity of early peanut consumption and the impact on the development of allergic disease in the LEAP Study Cohort

BACKGROUND: Early introduction of dietary peanut in high-risk infants with severe eczema and/or egg allergy prevented peanut allergy at 5 years of age in the LEAP Study; the protective effect persisted after 12 months of avoiding peanuts in the LEAP-On Study. It is unclear whether this benefit is al...

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Bibliographische Detailangaben
Veröffentlicht in:J Allergy Clin Immunol
Hauptverfasser: du Toit, George, Sayre, Peter H., Roberts, Graham, Lawson, Kaitie, Sever, Michelle L., Bahnson, Henry T., Fisher, Helen R., Feeney, Mary, Radulovic, Suzana, Basting, Monica, Plaut, Marshall, Lack, Gideon
Format: Artigo
Sprache:Inglês
Veröffentlicht: 2017
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5889963/
https://ncbi.nlm.nih.gov/pubmed/29097103
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jaci.2017.09.034
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