The allergen-specificity of early peanut consumption and the impact on the development of allergic disease in the LEAP Study Cohort

BACKGROUND: Early introduction of dietary peanut in high-risk infants with severe eczema and/or egg allergy prevented peanut allergy at 5 years of age in the LEAP Study; the protective effect persisted after 12 months of avoiding peanuts in the LEAP-On Study. It is unclear whether this benefit is al...

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Publicado no:J Allergy Clin Immunol
Main Authors: du Toit, George, Sayre, Peter H., Roberts, Graham, Lawson, Kaitie, Sever, Michelle L., Bahnson, Henry T., Fisher, Helen R., Feeney, Mary, Radulovic, Suzana, Basting, Monica, Plaut, Marshall, Lack, Gideon
Formato: Artigo
Idioma:Inglês
Publicado em: 2017
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5889963/
https://ncbi.nlm.nih.gov/pubmed/29097103
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jaci.2017.09.034
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