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Effects of feed allowance and indispensable amino acid reduction on feed intake, growth performance and carcass characteristics of growing pigs

The hypothesis that pigs placed on diets with reduced indispensable amino acid (AA) content attempts to offset the reduction in the nutrient density with increased feed intake was tested. In the experiment, feeds with a high or a low AA content were administrated to pigs fed ad-libitum or restrictiv...

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Dettagli Bibliografici
Pubblicato in:PLoS One
Autori principali: Schiavon, Stefano, Dalla Bona, Mirco, Carcò, Giuseppe, Carraro, Luca, Bunger, Lutz, Gallo, Luigi
Natura: Artigo
Lingua:Inglês
Pubblicazione: Public Library of Science 2018
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5886589/
https://ncbi.nlm.nih.gov/pubmed/29621327
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0195645
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