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Enhanced Ordering in Monolayers Containing Glycosphingolipids: Impact of Carbohydrate Structure

The influence of carbohydrate structure on the ordering of glycosphingolipids (GSLs) and surrounding phospholipids was investigated in monolayers at the air-water interface. Binary mixtures composed of GSLs, chosen to span a range of carbohydrate complexity, and zwitterionic dipalmitoylphosphatidylc...

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Bibliografiska uppgifter
I publikationen:Biophys J
Huvudupphovsmän: Watkins, Erik B., Frey, Shelli L., Chi, Eva Y., Cao, Kathleen D., Pacuszka, Tadeusz, Majewski, Jaroslaw, Lee, Ka Yee C.
Materialtyp: Artigo
Språk:Inglês
Publicerad: The Biophysical Society 2018
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC5883550/
https://ncbi.nlm.nih.gov/pubmed/29539397
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bpj.2017.12.044
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