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Chlorophyll, carotenoid and vitamin C metabolism regulation in Actinidia chinensis 'Hongyang' outer pericarp during fruit development

Ascorbic acid (AsA), chlorophyll and carotenoid contents and their associated gene expression patterns were analysed in Actinidia chinensis ‘Hongyang’ outer pericarp. The results showed chlorophyll degradation during fruit development and softening, exposed the yellow carotenoid pigments. LHCB1 and...

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Bibliographic Details
Published in:PLoS One
Main Authors: Zhang, Ji-Yu, Pan, De-Lin, Jia, Zhan-Hui, Wang, Tao, Wang, Gang, Guo, Zhong-Ren
Format: Artigo
Language:Inglês
Published: Public Library of Science 2018
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Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC5868826/
https://ncbi.nlm.nih.gov/pubmed/29579114
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0194835
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