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Type III Cells in Anterior Taste Fields Are More Immunohistochemically Diverse Than Those of Posterior Taste Fields in Mice

Activation of Type III cells in mammalian taste buds is implicated in the transduction of acids (sour) and salty stimuli. Several lines of evidence suggest that function of Type III cells in the anterior taste fields may differ from that of Type III cells in posterior taste fields. Underlying anatom...

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Bibliografske podrobnosti
izdano v:Chem Senses
Main Authors: Wilson, Courtney E, Finger, Thomas E, Kinnamon, Sue C
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2017
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5863558/
https://ncbi.nlm.nih.gov/pubmed/28968659
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/chemse/bjx055
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