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Iso-α-acids, bitter components of beer, prevent obesity-induced cognitive decline
Dementia and cognitive decline have become worldwide public health problems, and it was recently reported that life-style related diseases and obesity are key risk factors in dementia. Iso-α-acids, hop-derived bitter components of beer, have been reported to have various physiological functions via...
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| Publicado no: | Sci Rep |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group UK
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5859182/ https://ncbi.nlm.nih.gov/pubmed/29555941 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-23213-9 |
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