Influence of Graded Levels of l-Theanine Dietary Supplementation on Growth Performance, Carcass Traits, Meat Quality, Organs Histomorphometry, Blood Chemistry and Immune Response of Broiler Chickens

l-theanine is a water-soluble non-proteinous amino acid mainly found in green tea leaves. Despite the availability of abundant literature on green tea, studies on the use of l-theanine as a feed additive in animals, and especially broilers are limited. The objective of this study was, therefore, to...

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Detaylı Bibliyografya
Yayımlandı:Int J Mol Sci
Asıl Yazarlar: Saeed, Muhammad, Yatao, Xu, Hassan, Faiz-ul, Arain, Muhammad Asif, Abd El-Hack, Mohamed E., Noreldin, Ahmed E., Sun, Chao
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2018
Konular:
Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC5855684/
https://ncbi.nlm.nih.gov/pubmed/29401695
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms19020462
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