Effect of a low-energy and enzyme-supplemented diet on broiler chicken growth, carcass traits and meat quality

The objective of this study was to evaluate the impact of a low metabolizable energy (low-ME) diet supplemented with a multienzyme blend (KEMZYME(®)) on the growth performance, carcass traits and meat quality of chickens. A total of 108 broiler chicks (Ross 308) were randomly allocated to three expe...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Arch Anim Breed
Main Authors: Hussein, Elsayed O. S., Suliman, Gamaleldin M., Abudabos, Alaeldein M., Alowaimer, Abdullah N., Ahmed, Shamseldein H., Abd El-Hack, Mohamed E., Alagawany, Mahmoud, Swelum, Ayman A., Tinelli, Antonella, Tufarelli, Vincenzo, Laudadio, Vito
Formato: Artigo
Idioma:Inglês
Publicado em: Copernicus GmbH 2019
Assuntos:
Original Study
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6852863/
https://ncbi.nlm.nih.gov/pubmed/31807640
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5194/aab-62-297-2019
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados