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The Quality Improvement of Solid-State Fermentation with Cordyceps militaris by UVB Irradiation

Cordyceps militaris, a medicinal and edible mushroom, was used to ferment buckwheat and embryo rice by solid-state fermentation (SSF). Our aim was to investigate the effect of ultraviolet B (UVB) light irradiation on the content of vitamin D(2) and biologically effective components, and antioxidant...

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Dades bibliogràfiques
Publicat a:Food Technol Biotechnol
Autors principals: Huang, Shih-Jeng, Huang, Fu-Kuei, Li, Yu-Shan, Tsai, Shu-Yao
Format: Artigo
Idioma:Inglês
Publicat: University of Zagreb Faculty of Food Technology and Biotechnology 2017
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5848203/
https://ncbi.nlm.nih.gov/pubmed/29540979
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.17113/ftb.55.04.17.5235
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