Patients’ and professionals’ preferences in terms of the attributes of home enteral nutrition products in Spain. A discrete choice experiment

BACKGROUND/OBJECTIVES: To elicit and compare preferences in terms of the attributes of home enteral nutrition (HEN) among patients and physicians, using a discrete choice experiment (DCE). SUBJECTS/METHODS: A DCE comprising eight choice scenarios, with six HEN attributes (tolerability, adaptation to...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Eur J Clin Nutr
Main Authors: Olveira, Gabriel, Ángel Martínez-Olmos, Miguel, de Bobadilla, Belén Fernández, Ferrer, Mercedes, Virgili, Nuria, Vega, Belén, Blanco, Mercedes, Layola, Miquel, Lizán, Luis, Gozalbo, Irmina
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2017
Assuntos:
Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5842881/
https://ncbi.nlm.nih.gov/pubmed/29259337
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41430-017-0023-8
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados