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Effects of dietary fermented spent coffee ground on nutrient digestibility and nitrogen utilization in sheep
OBJECTIVE: The objective of the study was to determine the effect of fermented spent coffee ground (FSCG) on nutrient digestibility and nitrogen utilization in sheep. METHODS: Fermentation of spent coffee ground (SCG) was conducted using Lactobacillus plantrum. Fermentation was performed at moisture...
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Publicado no: | Asian-Australas J Anim Sci |
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Main Authors: | , , , |
Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST)
2018
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Assuntos: | |
Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5838341/ https://ncbi.nlm.nih.gov/pubmed/29103281 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.17.0654 |
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