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Ethanolamine Utilization in Bacteria

Ethanolamine (EA) is a valuable source of carbon and/or nitrogen for bacteria capable of its catabolism. Because it is derived from the membrane phospholipid phosphatidylethanolamine, it is particularly prevalent in the gastrointestinal tract, which is membrane rich due to turnover of the intestinal...

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Vydáno v:mBio
Hlavní autoři: Kaval, Karan Gautam, Garsin, Danielle A.
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology 2018
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5821096/
https://ncbi.nlm.nih.gov/pubmed/29463652
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/mBio.00066-18
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