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Ethanolamine Utilization in Bacteria

Ethanolamine (EA) is a valuable source of carbon and/or nitrogen for bacteria capable of its catabolism. Because it is derived from the membrane phospholipid phosphatidylethanolamine, it is particularly prevalent in the gastrointestinal tract, which is membrane rich due to turnover of the intestinal...

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Bibliografiske detaljer
Udgivet i:mBio
Main Authors: Kaval, Karan Gautam, Garsin, Danielle A.
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology 2018
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5821096/
https://ncbi.nlm.nih.gov/pubmed/29463652
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/mBio.00066-18
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