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Difference in Subjective Accessibility of On Demand Recall of Visual, Taste, and Olfactory Memories

We present here significant difference in the evocation capability between sensory memories (visual, taste, and olfactory) throughout certain categories of the population. As object for this memory recall we selected French fries that are simple and generally known. From daily life we may intuitivel...

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Bibliografski detalji
Izdano u:Biomed Res Int
Glavni autori: Zach, Petr, Zimmelová, Petra, Mrzílková, Jana, Kutová, Martina
Format: Artigo
Jezik:Inglês
Izdano: Hindawi 2018
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5818939/
https://ncbi.nlm.nih.gov/pubmed/29546049
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2018/1630437
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