A carregar...
Functional Characterization of a Flavonoid Glycosyltransferase in Sweet Orange (Citrus sinensis)
Fruits of sweet orange (Citrus sinensis), a popular commercial Citrus species, contain high concentrations of flavonoids beneficial to human health. These fruits predominantly accumulate O-glycosylated flavonoids, in which the disaccharides [neohesperidose (rhamnosyl-α-1,2-glucose) or rutinose (rham...
Na minha lista:
| Publicado no: | Front Plant Sci |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Frontiers Media S.A.
2018
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5818429/ https://ncbi.nlm.nih.gov/pubmed/29497429 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2018.00166 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|