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Nutrition Facts: who is using them, what are they using, and how does it relate to dietary intake?
BACKGROUND: Nutrition labels are a low-cost tool with the potential to encourage healthy eating habits. OBJECTIVE: Investigate correlates of frequent Nutrition Facts use, describe the types of label information most often used, and measure how label use relates to dietary intake in young adults. DES...
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| Publicado no: | J Acad Nutr Diet |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5797995/ https://ncbi.nlm.nih.gov/pubmed/29389508 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jand.2017.10.014 |
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