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Cultural differences in food and shape related attitudes and eating behavior are associated with differences of Body Mass Index in the same food environment: cross-sectional results from the Seafarer Nutrition Study of Kiribati and European seafarers on merchant ships

BACKGROUND: Overweight and obesity is quite prevalent among seafarers. The present study examined differences in BMI and their association with weight, shape and nutrition related attitudes and perceptions among seafarer from Kiribati, a Pacific Island Group, and European origin. METHODS: The Seafar...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:BMC Obes
Egile Nagusiak: Westenhoefer, Joachim, von Katzler, Robert, Jensen, Hans-Joachim, Zyriax, Birgit-Christiane, Jagemann, Bettina, Harth, Volker, Oldenburg, Marcus
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: BioMed Central 2018
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC5784660/
https://ncbi.nlm.nih.gov/pubmed/29416869
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40608-018-0180-x
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