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Indian adolescents’ perceptions of the home food environment

BACKGROUND: The home food environment has the potential to influence the eating behaviour of adolescents. This investigation aimed to understand Indian adolescents’ perspectives of their home food environments. METHODS: Adolescents aged 14–16 years (n = 1026, 65.3% girls) attending private secondary...

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Publicat a:BMC Public Health
Autors principals: Rathi, Neha, Riddell, Lynn, Worsley, Anthony
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2018
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5778749/
https://ncbi.nlm.nih.gov/pubmed/29357849
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-018-5083-8
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