A carregar...
Food consumption patterns of adolescents aged 14–16 years in Kolkata, India
BACKGROUND: The nutrition transition has brought about rapid changes in the structure of the Indian diet. The replacement of traditional home-cooked meals with ready-to-eat, processed foods has contributed to an increased risk of chronic diseases in urban Indians. Improving the nutrition of Indians...
Na minha lista:
| Publicado no: | Nutr J |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2017
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5571590/ https://ncbi.nlm.nih.gov/pubmed/28836982 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-017-0272-3 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|