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Physiological relevance of covalent protein modification by dietary isothiocyanates

Isothiocyanates (ITCs), naturally occurring in abundance in cruciferous vegetables, are the most well-studied organosulfur compounds having an electrophilic reactivity. ITCs have been accepted as major ingredients of these vegetables that afford their health promoting potentials. ITCs are able to mo...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:J Clin Biochem Nutr
Main Authors: Nakamura, Toshiyuki, Abe-Kanoh, Naomi, Nakamura, Yoshimasa
פורמט: Artigo
שפה:Inglês
יצא לאור: the Society for Free Radical Research Japan 2018
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC5773839/
https://ncbi.nlm.nih.gov/pubmed/29371751
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3164/jcbn.17-91
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