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Dietary inflammatory index and its relationship with high-sensitivity C-reactive protein in Korean: data from the health examinee cohort
Inflammation is associated with chronic disease. High-sensitivity C-reactive protein (hs-CRP) is a predictor of chronic disease. The dietary inflammatory index (DII) is used to determine the overall inflammatory potential of diet. A cross-sectional analysis of Health Examinee cohort data (2012–2014)...
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| 發表在: | J Clin Biochem Nutr |
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| Main Authors: | , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
the Society for Free Radical Research Japan
2018
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5773829/ https://ncbi.nlm.nih.gov/pubmed/29371758 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3164/jcbn.17-22 |
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