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Health risk assessment of instant noodles commonly consumed in Port Harcourt, Nigeria
The current study investigated the levels of some heavy metals [lead (Pb), arsenic (As), nickel (Ni), mercury (Hg), copper (Cu), cadmium (Cd), aluminum (Al), and chromium (Cr)] and polycyclic aromatic hydrocarbons (PAHs) in six brands of instant noodles (CFN, GFC, NGP, GAA, CUN, and FCS) commonly co...
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| Publicado no: | Environ Sci Pollut Res Int |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer Berlin Heidelberg
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5773636/ https://ncbi.nlm.nih.gov/pubmed/29128944 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11356-017-0583-0 |
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