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Glycosylation Changes in Brain Cancer
Protein glycosylation is a posttranslational modification that affects more than half of all known proteins. Glycans covalently bound to biomolecules modulate their functions by both direct interactions, such as the recognition of glycan structures by binding partners, and indirect mechanisms that c...
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| Publicat a: | ACS Chem Neurosci |
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| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2017
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5771830/ https://ncbi.nlm.nih.gov/pubmed/28982002 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acschemneuro.7b00271 |
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