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QUANTITATIVE GLYCOMICS: A COMBINED ANALYTICAL AND BIOINFORMATICS APPROACH

Glycosylation is one of the most common and essential protein modifications. Glycans conjugated to biomolecules modulate the function of such molecules through both direct recognition of glycan structures and indirect mechanisms that involve the control of protein turnover rates, stability, and conf...

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Bibliografski detalji
Izdano u:Methods Enzymol
Glavni autori: Veillon, Lucas, Zhou, Shiyue, Mechref, Yehia
Format: Artigo
Jezik:Inglês
Izdano: 2017
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5708140/
https://ncbi.nlm.nih.gov/pubmed/28109441
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/bs.mie.2016.11.006
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