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‘Jago Grahak Jago’: A cross-sectional study to assess awareness about food adulteration in an urban slum
BACKGROUND: Food adulteration includes various forms of practices, including mixing, substituting, concealing the quality of food, etc. One of the main causes for rampant adulteration is ignorance of consumer regarding their right and responsibilities resulting in faulty buying practices. Hence, the...
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| Publicado no: | Med J Armed Forces India |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elsevier
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5771762/ https://ncbi.nlm.nih.gov/pubmed/29386733 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.mjafi.2016.11.007 |
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