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Metabolite profiling of fermented ginseng extracts by gas chromatography mass spectrometry
BACKGROUND: Ginseng contains many small metabolites such as amino acids, fatty acids, carbohydrates, and ginsenosides. However, little is known about the relationships between microorganisms and metabolites during the entire ginseng fermentation process. We investigated metabolic changes during gins...
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| Vydáno v: | J Ginseng Res |
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| Hlavní autoři: | , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Elsevier
2018
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5766698/ https://ncbi.nlm.nih.gov/pubmed/29348723 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jgr.2016.12.010 |
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