Transcriptome analysis during ripening of table grape berry cv. Thompson Seedless

Ripening is one of the key processes associated with the development of major organoleptic characteristics of the fruit. This process has been extensively characterized in climacteric fruit, in contrast with non-climacteric fruit such as grape, where the process is less understood. With the aim of s...

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發表在:PLoS One
Main Authors: Balic, Iván, Vizoso, Paula, Nilo-Poyanco, Ricardo, Sanhueza, Dayan, Olmedo, Patricio, Sepúlveda, Pablo, Arriagada, Cesar, Defilippi, Bruno G., Meneses, Claudio, Campos-Vargas, Reinaldo
格式: Artigo
語言:Inglês
出版: Public Library of Science 2018
主題:
Research Article
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC5761854/
https://ncbi.nlm.nih.gov/pubmed/29320527
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0190087
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