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Transcriptome analysis during ripening of table grape berry cv. Thompson Seedless

Ripening is one of the key processes associated with the development of major organoleptic characteristics of the fruit. This process has been extensively characterized in climacteric fruit, in contrast with non-climacteric fruit such as grape, where the process is less understood. With the aim of s...

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Detalhes bibliográficos
Publicado no:PLoS One
Main Authors: Balic, Iván, Vizoso, Paula, Nilo-Poyanco, Ricardo, Sanhueza, Dayan, Olmedo, Patricio, Sepúlveda, Pablo, Arriagada, Cesar, Defilippi, Bruno G., Meneses, Claudio, Campos-Vargas, Reinaldo
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2018
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5761854/
https://ncbi.nlm.nih.gov/pubmed/29320527
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0190087
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