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A Preliminary Assessment of HTST Processing on Donkey Milk
Due to increasing attention from consumers on non-bovine milk types, and to the increase in the number of small dairy donkey farms in Italy, farmers require more advanced and reliable processing devices, in order to guarantee a safe product of high quality. To this aim, a new small-scale High-Temper...
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| Publicado no: | Vet Sci |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5753630/ https://ncbi.nlm.nih.gov/pubmed/29056708 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/vetsci4040050 |
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