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The Effect of Holder Pasteurization on Nutrients and Biologically-Active Components in Donor Human Milk: A Review
When a mother’s milk is unavailable, the best alternative is donor milk (DM). Milk delivered to Human Milk Banks should be pasteurized in order to inactivate the microbial agents that may be present. Currently, pasteurization, performed at 62.5 °C for 30 min (Holder Pasteurization, HoP), is recommen...
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| Publicat a: | Nutrients |
|---|---|
| Autors principals: | , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2016
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4997390/ https://ncbi.nlm.nih.gov/pubmed/27490567 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8080477 |
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