Price and Availability of Sugar-Free, Sugar-Reduced and Low Glycemic Index Cereal Products in Northwestern México

Sugar-free (SF), sugar-reduced (SR), or low-glycemic-index (low GI) cereal products could be helpful for the dietary treatment of disorders related to glucose homeostasis. However, access and economic aspects are barriers that could hamper their consumption. Thus, the availability and price of such...

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Bibliografiska uppgifter
I publikationen:Int J Environ Res Public Health
Huvudupphovsmän: Arámburo-Gálvez, Jesús G., Ontiveros, Noé, Vergara-Jiménez, Marcela J., Magaña-Ordorica, Dalia, Gracia-Valenzuela, Martina H., Cabrera-Chávez, Francisco
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2017
Ämnen:
Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC5751008/
https://ncbi.nlm.nih.gov/pubmed/29258223
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph14121591
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