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Nutrition label experience, obesity, high blood pressure, and high blood lipids in a cohort of 42,750 Thai adults

INTRODUCTION: Nutrition labels have been promoted for nearly two decades in Thailand to educate people about healthy eating and to combat nutrient-related non-communicable diseases (NCDs). But little is known about how nutrition labels are experienced and whether they are linked with better health....

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Foilsithe in:PLoS One
Main Authors: Rimpeekool, Wimalin, Yiengprugsawan, Vasoontara, Kirk, Martyn, Banwell, Cathy, Seubsman, Sam-ang, Sleigh, Adrian
Formáid: Artigo
Teanga:Inglês
Foilsithe: Public Library of Science 2017
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC5728572/
https://ncbi.nlm.nih.gov/pubmed/29236783
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0189574
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