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Lactobacillus bulgaricus, Lactobacillus rhamnosus and Lactobacillus paracasei Attenuate Salmonella Enteritidis, Salmonella Heidelberg and Salmonella Typhimurium Colonization and Virulence Gene Expression In Vitro

Salmonella Enteritidis (SE), Salmonella Typhimurium (ST), and Salmonella Heidelberg (SH) have been responsible for numerous outbreaks associated with the consumption of poultry meat and eggs. Salmonella colonization in chicken is characterized by initial attachment to the cecal epithelial cells (CEC...

詳細記述

保存先:
書誌詳細
出版年:Int J Mol Sci
主要な著者: Muyyarikkandy, Muhammed Shafeekh, Amalaradjou, Mary Anne
フォーマット: Artigo
言語:Inglês
出版事項: MDPI 2017
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC5713350/
https://ncbi.nlm.nih.gov/pubmed/29120368
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms18112381
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