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Food Swamps Predict Obesity Rates Better Than Food Deserts in the United States

This paper investigates the effect of food environments, characterized as food swamps, on adult obesity rates. Food swamps have been described as areas with a high-density of establishments selling high-calorie fast food and junk food, relative to healthier food options. This study examines multiple...

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Опубликовано в: :Int J Environ Res Public Health
Главные авторы: Cooksey-Stowers, Kristen, Schwartz, Marlene B., Brownell, Kelly D.
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI 2017
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC5708005/
https://ncbi.nlm.nih.gov/pubmed/29135909
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph14111366
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