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Identification and characterization of regulatory network components for anthocyanin synthesis in barley aleurone
BACKGROUND: Among natural populations, there are different colours of barley (Hordeum vulgare L.). The colour of barley grains is directly related to the accumulation of different pigments in the aleurone layer, pericarp and lemma. Blue grain colour is due to the accumulation of anthocyanins in the...
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| Publicado no: | BMC Plant Biol |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5688479/ https://ncbi.nlm.nih.gov/pubmed/29143621 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12870-017-1122-3 |
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