Red and processed meat consumption and colorectal cancer risk: a systematic review and meta-analysis

The associations between red and processed meat consumption and the risk of colorectal cancer types have not been conclusively defined. We performed a systematic review and meta-analysis to analyze these associations. We searched PubMed and EMBASE to identify studies published from inception through...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Oncotarget
Egile Nagusiak: Zhao, Zhanwei, Feng, Quanxin, Yin, Zifang, Shuang, Jianbo, Bai, Bin, Yu, Pengfei, Guo, Min, Zhao, Qingchuan
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Impact Journals LLC 2017
Gaiak:
Meta-Analysis
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC5669970/
https://ncbi.nlm.nih.gov/pubmed/29137344
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.18632/oncotarget.20667
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak