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Invasive Fungal Infections Acquired from Contaminated Food or Nutritional Supplements: A Review of the Literature

Fungi are an integral part of the natural environment and, therefore, play many roles in relation to food: some fungi are used in food production, some are food sources themselves, and some are agents of food spoilage. Some fungi that contaminate food can also be harmful to human health. The harmful...

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Bibliografiske detaljer
Udgivet i:Foodborne Pathog Dis
Main Authors: Benedict, Kaitlin, Chiller, Tom M., Mody, Rajal K.
Format: Artigo
Sprog:Inglês
Udgivet: 2016
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5669373/
https://ncbi.nlm.nih.gov/pubmed/27074753
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/fpd.2015.2108
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