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Invasive Fungal Infections Acquired from Contaminated Food or Nutritional Supplements: A Review of the Literature

Fungi are an integral part of the natural environment and, therefore, play many roles in relation to food: some fungi are used in food production, some are food sources themselves, and some are agents of food spoilage. Some fungi that contaminate food can also be harmful to human health. The harmful...

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Foilsithe in:Foodborne Pathog Dis
Main Authors: Benedict, Kaitlin, Chiller, Tom M., Mody, Rajal K.
Formáid: Artigo
Teanga:Inglês
Foilsithe: 2016
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC5669373/
https://ncbi.nlm.nih.gov/pubmed/27074753
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/fpd.2015.2108
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