Загрузка...
Nutritional and Acquired Deficiencies in Inositol Bioavailability. Correlations with Metabolic Disorders
Communities eating a western-like diet, rich in fat, sugar and significantly deprived of fibers, share a relevant increased risk of both metabolic and cancerous diseases. Even more remarkable is that a low-fiber diet lacks some key components—as phytates and inositols—for which a mechanistic link ha...
Сохранить в:
| Опубликовано в: : | Int J Mol Sci |
|---|---|
| Главные авторы: | , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2017
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5666868/ https://ncbi.nlm.nih.gov/pubmed/29053604 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms18102187 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|