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Evaluation of bovine beta casein polymorphism in two dairy farms located in northern Italy
Bovine beta casein A1 is one of the most common variants in dairy cattle breeds; it is considered a risk factor in milk intolerance and in other important human diseases, because of the bioactive peptide beta casomorphin-7 (BCM7) produced by raw or processed A1-milk, but not by A2-milk, during diges...
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| Publicado en: | Ital J Food Saf |
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| Autores principales: | , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
PAGEPress Publications, Pavia, Italy
2017
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5641661/ https://ncbi.nlm.nih.gov/pubmed/29071248 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2017.6904 |
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