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Specific IgE and skin prick tests to diagnose allergy to fresh and baked cow’s milk according to age: a systematic review
BACKGROUND: The diagnosis of IgE-mediated cow’s milk allergy is often based on anamnesis, and on specific IgE (sIgE) levels and/or Skin Prick Tests (SPT), which have both a good sensitivity but a low specificity, often causing positive results in non-allergic subjects. Thus, oral food challenge is s...
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| Pubblicato in: | Ital J Pediatr |
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| Autori principali: | , , , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
BioMed Central
2017
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5639767/ https://ncbi.nlm.nih.gov/pubmed/29025431 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13052-017-0410-8 |
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