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Study on the presence of ochratoxin α in cultures of ochratoxigenic and non- ochratoxigenic strains of Aspergillus carbonarius

Ochratoxin A (OTA) is a potent nephrotoxin and carcinogen which is found in a wide variety of common foods and beverages and it is produced by several species of Aspergillus and Penicillium. Ochratoxin α (OTα), a major metabolite of OTA, has also been reported to occur in cultures of OTA-producing s...

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Detalhes bibliográficos
Publicado no:PLoS One
Principais autores: Bragulat, M. Rosa, Eustaquio, Alba, Cabañes, F. Javier
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5634603/
https://ncbi.nlm.nih.gov/pubmed/29016677
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0185986
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