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Postprandial PYY increase by resistant starch supplementation is independent of net portal appearance of short-chain fatty acids in pigs
Increased dietary fiber (DF) fermentation and short-chain fatty acid (SCFA) production may stimulate peptide tyrosine-tyrosine (PYY) secretion. In this study, the effects of hindgut SCFA production on postprandial PYY plasma levels were assessed using different experimental diets in a porto-arterial...
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| Pubblicato in: | PLoS One |
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| Autori principali: | , , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Public Library of Science
2017
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5628905/ https://ncbi.nlm.nih.gov/pubmed/28982156 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0185927 |
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